Dopastin is a chemical compound produced by the bacteria Pseudomonas No. BAC-125. It was first isolated and characterized in 1972. It is an inhibitor of the enzyme dopamine β-hydroxylase.

Dopastin can be prepared synthetically from L-valinol.

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Figure 1 from OF ANTIBIOTICS DOPASTIN , AN INHIBITOR OF DOPAMINE / 2

Figure 5 from OF ANTIBIOTICS DOPASTIN , AN INHIBITOR OF DOPAMINE / 2

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